Tuna Mojama from Isla Cristina

Premium Tuna Mojama

Discover the exquisiteness of our Premium Tuna Mojama, an artisanal gastronomic delight that brings the flavor of the sea to your table. Made with the best tuna loins, carefully selected and cured in sea salt, our mojama is distinguished by its firm texture and intense flavor.

Characteristics:

• Origin: Fish from Atlantic waters and cured on the Andalusian coast.
• Quality: 100% handmade product, without preservatives or additives.
• Process: Traditional curing in sea salt and air drying, following ancient methods.
• Flavor: Intense and delicate flavor, with saline notes reminiscent of the sea.

Benefits:

• Nutrition: High protein and Omega-3 content, ideal for a balanced diet.
• Versatility: Perfect for appetizers, salads, or as an accompaniment to gourmet dishes.
• Authenticity: Gourmet product that respects the traditions and flavors of Spanish gastronomy.

Consumption recommendations:

To enjoy all its flavor, we recommend cutting the mojama into thin slices and seasoning it with a splash of extra virgin olive oil. Accompany it with nuts, cheese, or a glass of white wine for a unique gastronomic experience.

Presentation:

Our Premium Tuna Mojama comes vacuum packed, guaranteeing its freshness and optimal conservation. Available in different formats to adapt to your needs.