Choco of Huelva

Choco of Huelva

Description:

Immerse yourself in the authentic flavor of the Atlantic with our exquisite Choco de Huelva. This sea delicacy, also known as cuttlefish or cuttlefish, is an essential ingredient in Huelva cuisine, appreciated for its tender texture and unmatched flavor. Sustainably caught in the crystal clear waters of the Huelva coast, our cuttlefish is synonymous with freshness and quality.

Characteristics:

• Origin: Huelva, Spain.
• Catch: Artisanal and sustainable fishing.
• Quality: Fresh, top notch.
• Format: Available whole or clean, ready to cook.
• Conservation: Refrigerate at 0-4°C. Freezable for longer life.

Consumption recommendations:

Choco de Huelva is extremely versatile in the kitchen. Ideal to prepare grilled, in seafood stews, rice dishes, or Andalusian style, cut into strips and fried. Its firm, juicy meat enhances any recipe, taking you directly to the shores of southern Spain with every bite.

Benefits:

• Rich in protein and low in fat.
• Natural source of essential vitamins and minerals.
• Without additives or preservatives.

Why choose us:

At La Despensa del Mar, we are committed to offering you seafood of the highest quality. Our choco is carefully selected and shipped quickly so you can enjoy its freshness and incomparable flavor in your home.

Enjoy the authentic Choco from Huelva and bring the flavor of the sea to your table with La Despensa del Mar.